It's the last day of my RAW FOOD Adventure!!
I'm not sure what is more amazing- that I only ate 100% raw food for a week- or that I did a daily blog post!
I had a lot of recipes to prepare today. I watched the sun rise, then started mashing some bananas for my breakfast bars.
Sliced up zucchini, leeks, and parsley to get this salad marinating.
Made a new friend while I was at it.
( Had "Castaway" moment and realized I really need a job!)
I wanted to try a soup all week. Finally did this carrot and avocado soup with a pine nut creme.
And, I got to dig in to the cheesecake I made last night. I found this recipe on Rawmazing. It was easy to make and tastes wonderful! I substituted the dates with figs because that's what I had available... It worked perfect.
Doesn't this look beautiful! Really fun to photograph too. ( You should see the picture of it on Rawmazing - she did two layers- you can see why I wanted to try this one!)
It has been a fun challenge this week. I learned a ton of new recipes.
I am hosting the art journaling meetup group here in a couple weeks. I think I may just have to serve some raw desserts and salads.
Thanks for all the great comments and following along this week.
Now, back to the art.
...and stir fry.